Wildflower Organic Table Beer #7 will be available online and for take-away/collection from 12pm (Sydney time) on Friday 4 March 2022.
This is the first beer we have released using entirely our new culture. Full story here. As such, we have been seeing a level of brightness in this culture, a more ester-y nose than the last. However, all in all, the cultures bear far more commonalities than differences and the resultant beer is incredibly familiar.
Very fresh. Aromas of pepper, citrus rind, and limey-hop. Palate is creamy. Layers of hop spice and clean mouth-watering citrus upfront. A nice rounded body again for such a small beer. I'm so so glad this is back after a few month hiatus.
2.9% ABV, 440ml cans, 1 standard drink.
Malt: Certified Organic Schooner barley and malted red wheat from Coleambally, NSW.
Hops: Certified Organic Motueka from Nelson, New Zealand.
Certified Organic by SXC Certified.
Please see the specific product page for can quantities and limits.