Wildflower Brewing & Blending
Focused on fermenting beers with a mixed house culture of brewers yeast mixed with wild yeast and bacteria foraged from New South Wales. Our goal is to balance the tart, funky characteristics of our house culture to deliver a beer with length, nuance and subtlety.
Adjustments & Recentering
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We have decided to make a few changes surrounding our cellar door. For reasons fully explained below, we have decided to shift our opening hours to Fridays and Saturdays from 2pm - 6pm year round.
Introducing St Phoebe 2018
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We are excited to announce that we will be releasing St Phoebe 2018 this Friday August 3rd at 2pm AEST at our cellar door and online store here.
Wildflower Gold Blend #15- Tasting Notes
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We are excited to announce that Wildflower Gold Blend #15 will be available at our cellar door and online (at 2pm) on August 3, 2018.
Wildflower Amber Blend #14- Tasting Notes
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We are excited to announce that Wildflower Amber Blend #14 will be available at our cellar door and online (at 2pm) on August, 3 2018.