Wildflower Organic Table Beer #14 is now available online and for tasting and take-away/collection at our cellar door.
A low alcohol, highly drinkable house ale which is 100% can conditioned.
Topher's production notes
According to Luke, this is the best OTB off the new brewhouse with a great balance of primary fermentation characteristics and funk. Very, very flavoursome.
It's also the batch Chris and I poured at the Firestone Walker Invitational... which was very well received.
Luke's tasting notes
Soft white blossoms and sweet yellow citrus lift. Hop spice, golden straw and warm grains. A fraction of funk weaves amidst the brightness. Punchy hop and clean grassy bitterness. A tighter palate brimming with citrus and spice. Mandarin pith and grains on the finish.
Details
2.9% ABV, 375ml cans, 0.85 standard drinks.
Malt: Regenerative organic Schooner barley and wheat from Coleambally, NSW.
Hops: Certified organic Motueka from Nelson, New Zealand.
Certified Organic by SXC Certified.
Please see the specific product page for can quantities and limits.
Enjoy.
