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Organic Table Beer #8 - Tasting Notes
Lovely lift and intensity on the nose... bright citrus hop notes, soft earthy spice, gentle lemon zest interlaced by creamy soft grains. A really generous yet focussed palate, herbal spice...
Organic Table Beer #8 - Tasting Notes
Lovely lift and intensity on the nose... bright citrus hop notes, soft earthy spice, gentle lemon zest interlaced by creamy soft grains. A really generous yet focussed palate, herbal spice...

Gold Blend #36 - Tasting Notes
Extremely fruity nose, apricot and stone fruit to the fore. There’s creamy oak combining with hop spice, green melon and citrus to give a mouth watering sherbety pop. Big ripe...
Gold Blend #36 - Tasting Notes
Extremely fruity nose, apricot and stone fruit to the fore. There’s creamy oak combining with hop spice, green melon and citrus to give a mouth watering sherbety pop. Big ripe...

Henrietta
An apricot ale so nice it’s been embellished with a unicorn under a rainbow in a sky of diamonds. I’ve held on to this doodle of Florence’s for a beer...
Henrietta
An apricot ale so nice it’s been embellished with a unicorn under a rainbow in a sky of diamonds. I’ve held on to this doodle of Florence’s for a beer...

Spelt Beer Batch #1
Back in January, I flagged that the keen observer of our beer would likely recognise a renewed focus on simplicity this year, a preference for elegance, sustenance and comfort. That...
Spelt Beer Batch #1
Back in January, I flagged that the keen observer of our beer would likely recognise a renewed focus on simplicity this year, a preference for elegance, sustenance and comfort. That...

Good as Gold Blend #16 - Tasting Notes
Wildflower Good as Gold Blend #16 will be available online and for take-away/collection from 12pm (Sydney time) on Friday 6 May 2022. Good as Gold is a 50/50 blend of barrel aged Gold with fresh...
Good as Gold Blend #16 - Tasting Notes
Wildflower Good as Gold Blend #16 will be available online and for take-away/collection from 12pm (Sydney time) on Friday 6 May 2022. Good as Gold is a 50/50 blend of barrel aged Gold with fresh...

Hive: Post Brood Blend #4 - Tasting Notes
The aroma has big orange notes, fresh honeycomb and blossoms, it's sweet and somehow intoxicating. The familiar dark propolis spice element melds with more perfumed mead notes. Despite a heady aromatic punch the palate...
Hive: Post Brood Blend #4 - Tasting Notes
The aroma has big orange notes, fresh honeycomb and blossoms, it's sweet and somehow intoxicating. The familiar dark propolis spice element melds with more perfumed mead notes. Despite a heady aromatic punch the palate...