As it Were Batch #2 will be released at 2pm on February 1st 2019.

As it Were is a barrel fermented mixed culture ale heavily hopped with Hallertauer Mittelfrüh. It's our idea of beer as it was. A dry beer made with malted barley and raw wheat, fermented in oak without temperature control by a mixture of yeasts and bacteria. Made bitter by noble, spicy hops and allowed to condition in bottle for a number of months.

For batch specific tasting notes, please follow the corresponding link: Batch #1, Batch #2.