Dale Dug a Hole

$20.00

A perennial wheat, dandelion #greenbottle offering... a young, bitter Australian Wild Ale.

Release Date	Bottle Details	ABV	°P	Cellaring
12pm, 3 September 2021	75cl	4.2%	8.7	5 years +

A young Australian Wild Ale made with perennial cereal grain 11955 grown by the NSW Department of Primary Industries in Cowra, NSW as well as dandelions from Chris and Em's farm in Cygnet, Tasmania picked by their kids. Fermented and aged in a single puncheon before bottling, conditioning and maturation ahead of release.

100 bottles available - limit 1 per person.

For full production and tasting notes, please see our corresponding blog post.